The restaurant has a really magical atmosphere, especially at night, with the beach that still makes you a nice and quiet. My friend and I were also welcomed by the kitchen that immediately provided us with a welcome entrance and the bread made in the house really good, croccant and tasteful. We took the tails of the powder rag that we appreciated so much that we could make the shoe in the pentle in which they were served! We followed a mixed grill with various kinds of well cooked, grated and tasteful fish (including eye-slices so!). The sweet was a cheesecake with the beans and light nuts, really the end of a dinner to remember. The honest price for the quality and atmosphere offered.